Crafted from rich full‑fat milk, this soft, this cheese offers a luxuriously creamy texture and a flavour that’s both gentle and distinctive. A striking vein of Roquefort runs through its centre, adding a subtle blue‑cheese complexity without overwhelming the palate.
Encased in a downy, edible rind, it ripens to a silky softness and develops a wonderfully aromatic depth. Perfect for a cheeseboard, a crusty baguette, or any moment that calls for something truly special.
Crafted from rich full‑fat milk, this soft, this cheese offers a luxuriously creamy texture and a flavour that’s both gentle and distinctive. A striking vein of Roquefort runs through its centre, adding a subtle blue‑cheese complexity without overwhelming the palate.
Encased in a downy, edible rind, it ripens to a silky softness and develops a wonderfully aromatic depth. Perfect for a cheeseboard, a crusty baguette, or any moment that calls for something truly special.
All our products are made by hand in small batches, are vegetarian friendly and contain no added colour, preservative or stabiliser - just pure natural ingredients.
